Local production and gastronomy create one of the main tourist forms. Based on this theory and according to the intention of the Municipality of Aristotle, the Cluster Gastronomy was created in 2020 as a cooperation between local producers and hoteliers.
The above mentioned association already attracted dozens of participants. The initiative aims at:
• the targeted promotion of the local products;
• the services / facilities upgrading;
• the contribution to the destination’s promotion through the gastronomic identity (brand);
• the destination’s connection with similar or non-similar areas (networking);
• the creation of an extroverted mood between the members of the cluster.
The Wine & The Vineyards Have you ever considered that by following a wine trail, you can experience the colourful and diverse life of the
The meat and the farms Farming among three green mountain volumes, protected by the European Convention Natura 2000, means that the product that reaches you
